Which enzyme is responsible for breaking down starch into maltose in the human digestive system?

Answer: Amylase
Explanation

The enzyme responsible for breaking down starch into maltose in the human digestive system is amylase. 

Amylase is an enzyme produced in the saliva and pancreas that specifically breaks down starch into smaller sugar molecules like maltose

This question appeared in Past Papers (2 times)
KMU CAT Past Papers and Syllabus (2 times)
This question appeared in Subjects (2 times)
EVERYDAY SCIENCE (2 times)

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